Chang an Restaurant

About Chang an Restaurant:

(Extra Pancakes Extra Per Each), All Dishes Arc Steamed., and Black Mushrooms, Bon Bon Chicken, Chang an C'tier's Choice #1, Crispy Shrimp. Clung an Loin of Pork Anil 4 Fish Fillet, Cut Pork Loin Basted With A Sweet Sauce With A Touch Of, Extra Per Additional Serving., Gal Poo Lo Mein, Hunan Spicy Lamb ?with Assorted Vegetables in A Spicy Brown Sauce, If You Like It Spicy Please Let Us Know., Imperial Couple, in This Dish You Have Your Choice of Meal Seajood OR, Moo-Shi Is A Classic Mandarin Dish. These Dishes, Perfect for Low-Catorie Low-Far or Low-Sodium Needs., Pineaihile Chicken, Scail?on Ginger Lamb, Shao Mai, Sizzling Beet With Scallops, Strange Flavored ( Hicken, The, Two Dishes Served On A Single Plate. ? Reef With Garlic, One Side and White Meat Chicken in White Wine Sauce On, Sauce On, the Other., Catering, Grill .

Established in 1993, Chang an Restaurant is located at 10 Concord Xing Ste 1 in Concord, MA - Middlesex County and is a business listed in the categories Restaurants/Food & Dining, Banquet Facilities, Bars & Grills, Caterers, Restaurants, Eating Places, Bars, Grills & Lounges, Full-Service Restaurants, Limited-Service Restaurants, Banquet Halls and Caterers Food Services and offers Luncheon, Chinese Cuisine & Cocktail Lounge, Tai Chi Shrimp, Wrapping, Gift Cards, Scallion Pie, VEGETARIAN SPRING ROLLS, CRAB RANGOON, Szechuan Wonton With Peanut Sauce, Steamed Vegetarian Dumplings, PEKING RAVIOLI, Pan Fried or Steamed., FRIED CHICKEN WINGS, BEEF TERIYAKI, FRIED CHICKEN FINGERS etc. After you do business with Chang an Restaurant, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Chang an Restaurant.

Categories: Restaurants/Food & Dining, Banquet Facilities, Bars & Grills, Caterers, Restaurants, Eating Places, Bars, Grills & Lounges, Full-Service Restaurants, Limited-Service Restaurants, Banquet Halls and Caterers Food Services

Product Features: Chinese, Mandarin, Szechuan, Chinese Food, Chinese Restaurant, Mandarin Food, Mandarin Restaurant, Szechuan Food, Szechuan Restaurant

Location Features: Lounge, Bar, Take Out, Carry Out, Dine Out, Food Bar, Pick Up, Take Home, To Go, Buffet

Products: Scallion Pie, VEGETARIAN SPRING ROLLS, CRAB RANGOON, Szechuan Wonton With Peanut Sauce, Steamed Vegetarian Dumplings, PEKING RAVIOLI, Pan Fried or Steamed., FRIED CHICKEN WINGS, BEEF TERIYAKI, FRIED CHICKEN FINGERS, BONELESS SPARERIBS, Bar-B-Q Spareribs, Shrimp or Chicken With Pine Nuts, Served With Hoisin Sauce and Lettuce Leaves for, Pu Pu Platters for Two, Cold Noodle With Peanut Sauce, Shredded Chicken and Cucumbers in a Peanut Sauce., PINEAPPLE SHRIMP, With a Golden Brown Finish in a Chefs Special Sauce., Prawn With Garlic, Wonderfully Light Pepper and Garlic Flavor., Crispy Duck in Peanut Sauce, Chang an Loin of Pork, LEMON CHICKEN, Chang An's Trio Delicacies, Two Dishes Served On a Single Plate, Jumbo Shrimp in Chefs Special Hot Sauce On One Side, And Baby Shrimp in White Wine Sauce On the Other., Fondness of Two, Shrimp and Scallops in a Spies Brown Sauce., HAPPY FAMILY, Vegetables, Other Menu Items Can Be Modified At Your Request., CHICKEN WITH MIXED VEGETABLES, SHRIMP WITH MIXED VEGETABLES, SCALLOPS WITH BROCCOLI, SEAFOOD MEDLEY, BUDDHA'S DELIGHT, Broccoli W/Fresh Mushrooms, Three Dishes Served On a Single Plate., Sauteed Shrimp and Scallops., Chang an Chef's Choice #2, And Pineapple Shrimp., Chang an Chef's Choice #3, EMPRESS CHICKEN, Chang an Chef's Choice #4, SIZZLING SEAFOOD DELIGHT, SIZZLING BLACK PEPPER STEAK, Sizzling Chicken Platter, Sizzling Bean Curd and Vegetables

Services: Luncheon, Chinese Cuisine & Cocktail Lounge, Tai Chi Shrimp, Wrapping, Gift Cards

Credit Cards Accepted: American Express, Mastercard, Visa, Discover

Payment Mode: Credit Card

Year Started: 1993

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